That evening the Plowman's Rest Inn was packed to the rafters. Almost everyone in town had gathered there to hear of the goings on in the world outside of the Four Rivers. The Polarchs (the proprietors) were busily moving back and forth to the kitchen and between the tables, serving up the evenings meal. The smell of the mutton stew and baked apples filled the place, and everywhere there was the incomprehensible murmur of dozens of conversations going on concurrently.